- DINNER
- DRINKS
- HAPPY HOUR
Happy Hour
Tuesday-Sunday 4-6pm
Greens & Soup
Pop Salad 7
asian baby greens, cucumber, shaved carrots, sprouts with house ginger dressing
Miso Soup 6
tofu, seaweed, scallions
Cold Tastings
Bigeye Tuna Tasting 25
two pieces each of akami, chutoro, and otoro, served with black garlic shoyu
Get in Mah Belly 21
two pieces each of yellowtail belly, salmon belly, & seared tuna belly, pickled sunchokes, fresh wasabi
Sword Fight 16
sesame seared buoy swordfish, thai coconut emulsion, evoo, layu, avocado, lemongrass XO, radishes
Tuna Belly Tataki 16
seared tuna with ponzu, pickled shallots, garlic chips, layu, togarashi, sprouts
Ponzu Scheme 16
togarashi seared hiramasa, ponzu gel, truffle oil, pickled garlic, caramelized shallots, yuzu tobiko, micro cilantro
Hot Tastings
Edamame 5-9
- sea salt - 5
- pepper + garlic - 6
- sauteed garlic - 6
- truffle salt - 7
- everything - 9
Scrumptious Fungus 16
assorted local fungi, cauliflower puree, squash, jalapeno emulsion
Chicken Wings (6) 14
fish sauce caramel, topped with chili toasted peanuts, cilantro, lime
Mama's Egg Rolls (2) 6
shrimp and pork served with fish sauce
Raising the "Steaks" 14
lemongrass marinated beef, spring mix, cucumbers, tomatoes, pickled daikon, soy pickled crimini mushrooms, steamed rice, fish sauce
Moriawase
curated selections of today's freshest fish
Sushi & Sashimi (20-22 pieces) 56
an assortment of sashimi & nigiri with toppings and sauces, served with fresh wasabi and imported soy
Chef's Choice of Nigiri (8 pieces) 26
Chefs selection of our seasonal daily catch nigiri style with toppings and sauces
Chef's Choice of Nigiri (16 pieces) 50
Chefs selection of our seasonal daily catch nigiri style with toppings and sauces
Nigiri Specials
2 pieces per order
Bluefin Chutoro 16
sambal vinaigrette, garlic chip, thai basil
Seared Cobia Belly 10
aburi style, cucumber fennel salsa
Sesame Seared Swordfish Belly 10
basil coconut leche de tigre, lemongrass XO
Hokkaido Scallop 10
lemongrass XO, maldon salt, evoo, chives
Japanese Sea Bream 10
sunchoke salsa, micro cilantro
Seared Salmon Belly 10
bourbon maple syrup, smoked salt, chives
Salmon Belly 10
ginger-shallot sauce, daikon sprout
Yellowtail Belly 10
jalapeno and lime zest sauce, cilantro
Nigiri & Sashimi
2 pieces with rice or 3 pieces without rice
Uni 10 ● 15
sea urchin (California)
Akami 12 ● 18
bluefin tuna loin
Chutoro 15 ● 22
Bluefin Tuna semi-fatty belly
Otoro 18 ● 27
bluefin tuna full-fatty belly
Mekajiki 9 ● 13
swordfish
Suzuki 8 ● 12
striped bass
Tai 8 ● 12
red snapper
Unagi 9 ● 13
Freshwater Eel
Hamachi 8 ● 12
Yellowtail
Sake 8 ● 12
Ora king salmon
Maguro 8 ● 12
Tuna
Ikura 10 ● 14
Soy marinated Salmon Roe
Hotategai 8● 12
Scallops
+ Quail Egg 5
Roll Out
classic, innovative and reinterpreted sushi rolls
Accoutrements: Wasabi Root 15, Fresh Wasabi 5, Pickled Sunchoke 4, Mama's Hot Sauce 3, Japanese Soy 4
I'm Vegan 11
cucumber, kampyo, pickled shallots, sautéed mushrooms, roasted garlic puree, topped with avocado, ginger scallion, micro greens
Shiso Spicy 15
spicy tuna, cucumber, shiso, topped with hamachi, sambal salsa
Royal Treatment 17
crab, tempura flakes, sweet chili, topped with king salmon, ginger-shallot sauce, micro greens
Anaconda 17
shrimp tempura and kewpie, topped with eel, avocado, bacon jam, white sesame, kabayaki
Nikkei Maki 15
tempura cobia, avocado, kewpie, kampyo, topped with smoked yellowtail, aji verde, jalapeno, radish, micro arugula
So Fresh So Clean 14
tuna, tempura asparagus, tobanjan aioli, topped with yellowtail, asian relish, micro arugula
Ceviche 15
hamachi, avocado, fried shallots, chipotle lime sauce topped with cobia, mama’s hot sauce, micro cilantro, hawaiian pink salt and a wedge of lime
Bangkok Dangerous 16
salmon, kewpie, cucumber, shiso, topped with seared soy marinated tuna, crying tiger sauce, thai basil
Acevichado 15
tempura cobia, jalapeno, avocado, crème fraiche, topped with snapper, acevichado sauce, quick pickled cucumber slices, shichimi, micro cilantro
Rising Sun 14
tempura aparagus, tuna, tobanjan aioli, topped with japanese scallops, daikon sprouts, fleur de sel,
orange chili sauce
Catterpillar 14
tuna, tempura shishitos, sweet chili, topped with yellowtail, avocado, fennel salsa
Happy Endings
Eat your Greens 9
lemon miso poundcake, pistachio butter, fresh fruit, whipped cream, shiso
P.M.S 8
peanut butter powder, molten chocolate cake, salted carmel, ice cream
Cocktails
The Highball (tall, ice spear) 12
choice of: suntory toki whisky, roku gin, or haku vodka
served the traditional way -- tall with sparkling water and a touch of umami bitters
Japanese Old Fashioned (large cube) 14
japanese whisky, ginger, thyme, demerara, apple blossom
Heliolada (tall, crushed ice) 14
japanese gin, coconut, pineapple, almond, sherry, feta, lime, nutmeg - contains dairy
Tokyo Drift (shaken, crushed ice) 14
vodka, shiso, blood orange, lime, hibiscus, ginger beer
Daily Vitamin (shaken, rocks) 14
vodka, green tea, elderflower, honey, lemon, bubbles
Lichi Martini (stirred, served up) 14
vodka, lychee, jasmine, rose aperitif, sake
Mamie Palmer (shaken, served long) 14
bourbon, amaro, peach, ginger, lime, bitters, earl grey
Premium Pours
Balvenie Sweet Toast 12yr 14
Balvenie 15yr 22
Basil Haydens 10
Basil Hayden Dark Rye 12
Bastille Single Malt 14
Elijah Craig Small Batch 10
Glenfddich 14yr 14
Glenfddich 15yr 15
Glenfddich Fire & Crane 12
High West Bourye 15
Knob Creek 9yrs 12
Knob Creek Rye 12
Jim Beam Black 9
Johnnie Walker Blue Label 50
Legent 12
Little Book 30
Chapter 2
Macallan 15yr Tripple Cask 25
Macallan 18yr Sherry Cask 40
Makers 46 12
Old Grand-Dad Bonded 10
Whistle Pig Piggyback Rye 6 yr 12
Whistle Pig 15yr 40
Wild Turkey Kentucky Spirit 12
Wild Turkey Master’s Keep 45
Japanese
Hibiki Harmony 12
Iwai Tradition 8
Kaiyo Cask Strength 12
Yamazaki 12yr 20
Junmai
Dance of Discovery 31 ● 13
300ml
Emperor’s Well 36 ● 15
300ml
Amabuki Omachi 80 ● 14
720ml
Junmai Ginjo
Momokawa 56 ● 10
720ML
Bride of the Fox 74 ● 13
720mL
White Sun 92● 16
720ml
Junmai Daiginjo
Born Gold 98 ● 17
720ml
Onda 48 80 ● 14
720ml
Nigori
Snow Maiden 50 ● 9
720ml
Sacred Mist 26 ● 11
300ml
Countless Vision 31● 13
300ml
Specialty
Moonstone Asian Pear 44 ● 8
720ml
Mighty Peaks 74 ● 13
720ml
Gold Can 16
200ml
Flights
Sake Flight 14
Moonstone Asian Pear, Snow Maiden, Momokawa
Premium Sake Flight 19
Mighty Peaks, Sacred Mist, Born Gold
Build Your Own 23
choose any 3 different sake by the glass
Scotch Flight 21
Balvenie Sweet Toast 12yr, Glenfidich 14 yr, Glenfidich 15 yr
Beer Bottles
Michelob Ultra 5
4.2%
Dry Rose Cider 9
Wolffer Estate -- NY, 6.9%
Desthil Mango IPA 7
6.9%
Kirin 5
5%
Orion 7
4.7%
Draft
Sushi Pop Lager 6
Central 28 Beer Co. -- Debary, FL 4.5%
Lone Palm Golden Ale 7
Ravenous Pig -- Winter Park, FL 4.9%
Sourmanjaro 8
Coffee sour - Deviant Wolf Brewing -- Sanford, FL 5.1%
Reef Donkey Pale Ale 7
Tampa Bay Brewing Co -- Tampa, FL 5.5%
2 Million Bees 8
Hourglass Brewing - Longwood, FL
White Wine
Terra Alpina 12 ● 44
Pinot Grigio, Italy
L'Ecole 14 ● 52
Chenin Blanc, Yakima Valley, WA
Esk Valley 14 ● 52
Sauvignon Blanc, CA
Elizebeth Spencer 13 ● 48
Sauvignon Blanc, CA
Friendly 12 ● 44
Gruner Veltliner, Austria
Diora 13 ● 48
Chardonay, Monterey, CA
Sonoma Cutrer 15 ● 56
Chardonnay, CA
Chateau De Champaget 13 ● 48
Rose, France
Red Wine
Pozzan 15 ● 56
Cabernet Sauvignon, Alexander Valley, CA
Conundrum 13 ● 48
Red Blend, CA
Chehalem 15 ● 56
Pinot Noir, Willamette, Oregon
Ant Moore 13 ● 48
Pinot Noir, New Zealand
Alpha Box 13 ● 48
Grenache/Syrah - South Australia
Azul Y Garanza 12 ● 56
Tenpranillo, Spain
Bubbles
Petalo 12 ● 44
Moscato, Italy
Mumm Napa Rose 15 ● 55
Napa Valley, CA
Simonet 12 ● 44
Blanc de Blanc, France
Laurent Perrier 32 ● 60
Brut, Champagne, France 375ML
Wine Bottles
Le P'tit Paysan 65
Cabernet Sauvignon, Central Coast, CA
Diatom 85
Chardonnay, Santa Rita Hills, CA
Au Contraire Dutton Ranch 62
Pinot Noir, CA
Kitchen Sauce
Round of beer for the kitchen 10
Round of tequila for the kitchen 15
Drinks
Tuesday - Sunday 4:00-6:00 pm
Nude Beach 9
Mezcal, Aperol, Pamplemousse, Lime, Pineapple
Daily Vitamin 8
Vodka, Green Tea, Elderflower, Honey, Lemon, Bubbles
Daiquiri 8
White Rum, Lime, Sugar
Old Fashioned 9
Bourbon, Demerara, Bitters
Sakura Martini (Bar Goto, NYC) 9
Sake, Gin, Maraschino
Michelob Ultra 4
Hot Sake 7
9oz Geikkikan
Sparkling Brut 6 ● 22
Glass ● Bottle
White Wine 6 ● 21
Chardonnay or Rose (Glass or Bottle)
Red Wine 6 ● 21
Cabernet or Red Blend (Glass or Bottle)
Hot Tastings
Sea Salt Edmame 4
Pop Salad 5
Roasted Shishito Pepper 4
spring mix, kimchi vinaigrette, sesame, Szechuan peppercorns
Chicken Bao 5
Crispy fried chicken, spicy plum sauce, apple slaw
Orange Cauliflower 5
crispy fried cauliflower, tofu, orange sauce
Cold Tasting
3M 7
porcinni seared tuna, mushroom soy, shiitake bacon, black garlic, mirin jalapeno
Tiradito 7
seasonal whitefish, yuzu, pineapple, poppy seeds, fresh pepper, shiso, jalapeno, extra virgin olive oil
Tuna Kobachi 7
cubed tuna, avocado, cucumber, scallions, layu, masago
Nigiri / Sashimi
2 pieces........................ 6
Tuna
Salmon
Hamachi (yellowtail)
Scallop
Seasonal Whitefish
Handroll
Cucumber 4
Tuna 5
Salmon 5
sesame seeds
Hamachi (yellowtail) 5
scallions
Maki
Spicy Tuna 6
tuna tartare, chives, masago, shichimi pepper, sesame oil
Spicy Salmon 6
ora king salmon tartare, fried shallots, kampyo
Ceviche 9
hamachi, avocado, fried shallots, and chipotle lime sauce topped with seasonal whitefish, mama hot sauce, micro cilantro, Hawaiian pink salt and a wedge of lime
Triple Tail 7
tuna, salmon, hamachi, chipotle lime sauce, chives and masago
Coco Roll 6
tempura Canaveral shrimp, toasted coconut flakes, avocado, kewpie, scallions, kabayaki
Veggie 5
pickled vegetables, sambal vin, shiso, fried shallots
Everything Bagel 5
Smoked salmon, creme fraiche, chives, everything spice
Frying Nemo 6
tempura white fish, kampyo, avocado, kewpie, aji verde, sesame seeds
Desserts
PMS 5
peanut butter molten chocolate cake, salted caramel ice cream