- DINNER
- DRINKS
- HAPPY HOUR
Greens
Seaweeds 7
ogonori, tosaka and hiyashi wakame seaweeds, cucumber, rice vinegar
Pop Salad 7
asian baby greens, cucumber, shaved carrots, sprouts with house ginger dressing
Sunomono 12
krab, cucumber, rice vinegar, toasted sesame
Cold Tastings
Suzuki 16
striped bass sashimi served with fresh tomato, balsamic, orange, shiso leaf
Mebachi 15
marinated bigeye tuna, wasabi vinaigrette, herbs, sesame seeds
Sake Toro 16
Ora King salmon belly, tempura shishito pepper, thai basil-sweet chili aioli, grated ginger & garlic, diced tomato, imported soy
Hamachi Truffle 16
hamachi sashimi over truffle ponzu, with thai inspired crying tiger sauce, fried shallots, jalapeno, cilantro
Swordfight 16
sesame seared sword fish, thai coconut emulsion, lemongrass xo, avocado, sesame seeds
Bluefin Tasting 35
sashimi cuts of bluefin tuna akami loin, chutoro semi fatty belly, and otoro fully fatty belly with imported soy and fresh wasabi
Hot Tastings
Edamame 5 ● 6 ● 6 ● 7
sea salt ● sauteed garlic ● shichimi pepper & garlic ● truffle sea salt
Goldmine 17
shichimi pepper and panko encrusted red snapper, ginger scallion rice and seasonal vegetables in a yuzu-sake beurre blanc
Seared Octopus 16
seared portuguese octopus, shiso salsa verde & furikake yuca fries
Pork Belly Baos 10
pork belly tossed in bourbon hoisin sauce, onion, celery, cucumber slaw, finished with a citrus vinaigrette drizzle
Forager's Delight 15
marinated steak & udon noodles tossed in hot sesame sauce served with italian brown mushrooms, nori strips, black pearl mushrooms, carrots, red cabbage, egg yolk
Buffalo Rock Shrimp 12
tempura rock shrimp, spicy tobanjan, blue cheese smear, celery sticks
Mama's Spring Rolls 6
pork and shrimp, garlic, white noodle, chestnut, taro, mushroom, mama's fish sauce
KFC 14
korean fried chicken wings tossed in gochujang sauce, scallions, sesame seeds
Moriawase
chef's daily assortment of the freshest fish
The Works 60
an assortment of chefs choice domestic and imported sashimi and nigiri served with fresh wasabi, imported soy, and pickled sunchokes
Tokushu Box 50
an assortment of Chef’s choice of daily catch nigiri style, with toppings and sauces, served with fresh wasabi and imported soy
Chirashi 35
chef’s selection of sashimi, roe, and house-made pickles served over sushi rice with imported soy and fresh wasabi
Vegetable Moriawase 25
chefs selection of house vegetables nigiri style with toppings and sauces, a vegetable sushi roll and a chefs vegetable handroll, served with imported soy and fresh wasabi
Nigiri Specials
2 pieces per order
Hirame 10
rayu, chives
Suzuki 9
orange kosho
Hokkaido Scallop 10
lemongrass XO, maldon salt, evoo, chives
Yellowtail Belly 10
jalapeno and lime zest sauce, cilantro sprouts
Seared Tuna Belly 10
crying tiger sauce, chives
Smoked Salmon 9
creme fraiche, everything seasoning, chives
Unagi 10
bacon jam, kabayaki, white sesame
Ama Ebi 10
olive oil, yuzu tobiko
Mekajiki 9
smoked soy, chives
Nigiri & Sashimi
2 pieces with rice or 3 pieces without rice
Uni 10 ● 14
sea urchin (Californian)
Ikura 10 ● 14
soy marinated salmon roe
Mekajiki 8 ● 12
sword fish
Hamachi 8 ● 12
yellowtail
Maguro 8 ● 12
tuna
Ora-King Sake 8 ● 12
salmon
Sumōkusāmon 8 ● 12
house smoked salmon
Ama Ebi 8 ● 12
Sweet Shrimp
Unagi 9 ● 13
fresh water eel
Yuzu Tobiko 9 ● 13
yuzu flying fish roe
Wasabi Tobiko 9 ● 13
wasabi flying fish roe
Roll Out!
classic, innovative and reinterpreted sushi rolls
Pickled Sunchoke 3 Mama Hot Sauce 3 Japanese Soy 4 Fresh Wasabi 4 Root Wasabi 9
Top Up 16
salmon, avocado, potato chip, sriracha, topped with tuna, ginger-lime aioli, scallions
Sunset 15
salmon, asparagus, tobanjan, topped with blowtorched hokkaido scallop, orange chili, maldon salt, sprouts
Luci Roll 16
cape Canaveral tempura shrimp, avocado, chipotle lime sauce, topped with spicy tuna tartare, sambal vinaigrette, fried shallots, thai basil
Hot Pink 15
tuna avocado, jalapeno, fried shallots, topped with smoked salmon and honey kabayaki, layu, chives
So fresh & So Clean 14
tuna, tempura asparagus, tobanjan aioli, topped with yellowtail, asian relish, radish sprouts
Cajun Persuasion 17
volcano crab, asparagus, kabayaki, creme fraiche topped with cajun blackened salmon, kewpie mayo, asian relish
Caterpillar 14
tuna, sweet chili, tempura shishito pepper, topped with red grouper, fennel salsa, fennel fronds
Red Hots 15
spicy tuna tartare, avocado, jalapenos, topped with tuna,sriracha, tobanjan aioli, chives
Hot Mess 16
salmon, avocado, tempura flakes, and honey kabayaki, topped with baked tuna, salmon, yellowtail, spicy mayo, chives, and rendered bacon
Ceviche 15
hamachi, avocado, fried shallots, and chipotle lime sauce topped with grouper, sriracha, micro cilantro, hawaiian pink salt and a wedge of lime
Anaconda 2.0* 15
tempura cape canaveral shrimp, japanese mayo, topped with eel, avocado, bacon jam
Royal Treatment 16
blue lump crab, tempura flake, sweet chili, topped with ora king salmon, ginger-shallot sauce, radish sprouts
Acevichado 15
tempura grouper, jalapeno, avocado, creme fraiche, topped with grouper, acevichado sauce, quick pickled cucumber, togarashi, micro cilantro
Red Pill 16
tempura fried shishito pepper, salmon, sriracha crème, topped with avocado, tomato salsa, sprouts
Blue Pill 16
avocado, cucumber, topped with blowtorched salmon, spicy mayo, kabayaki, katsu mirin, sprouts
Happy Ending
P.M.S 8
peanut butter powder, molten chocolate cake, salted caramel ice cream
Ice Cream Flight 9
choice of four scoops of our house made ice cream
salted caramel ● black sesame ● green tea ● dulce de leche
Blueberry Rice Pudding 8
cinnamon condensed milk rice pudding, blueberry, lime zest, grated panela
Flights
Del Maguey Mezcal Flight 20
Tasting of three mezcal's from Del Maguey, in Oaxaca - Mexico
Vida ● Las Milpas ● Chichicapa
Japanese Whisky Flight 25
Toki, Akashi, Nikka Coffee Grain
Whiskey Omakase 50
Hibiki Japanese Harmony, Yamazaki 12yr, Hakushu 18yr
Sake Flight 25
bartender's choice
Cocktails
Negroni Podcast 5
Waterloo gin, Campari, Carpano Antica sweet vermouth
Paper Plane Podcast 5
Four Roses, Aperol, lemon, Nonino Amaro
Ultra Violet 12
Empress gin, lavender infused st.germain, amaro montenegro, lemon, francois montand float, egg white
Japanese Old Fashioned 12
house whisky blend, Angostura orange bitters, simple syrup
Tokyo Mule 12
Haku vodka, lime juice, green tea simple, Q ginger beer
Tropic Thunder 12
del maguey vida mezcal, Agave, Ancho Reyes chile liqueur, Giffard banana liqueur, lime, Tajin clasico rim
Orenji Shoga 12
ginger-orange infused Roku Gin, Mandarin Napoleon orange liqueur, Velvet Falernum, ginger syrup, lime juice, orange bitters
Doki Doki 12
Olmeca Altos Reposado, Sudachi juice, lychee syrup, Owen's grapefruit soda, szechuan pepper corn and Hawaiian pink salt rim, topped with yuzu candied kumquat
Momo 12
Prarie vodka, Aperol, Martini & Rossi Fiero Aperitivo, peacherine- shiso shrub, lemon juice, Ca'stelle prosecco float, peach bitters
Premium Pours - Japanese Whisky
Hibiki Japanese Harmony 20
Toki 10
Akashi 14
Hibiki 17 yr 35
Hibiki 21 yr 70
Yamazaki 12yr 30
Yamazaki 18yr 80
Hakushu 18yr 80
Kaiyo Aged at Sea 18
Nikka from the Barrel 21
Nikka Coffey Malt 18
Nikka Coffey Grain 18
Ichiro's 30
Malt & Grain
Ichiro's 44
The Floor Malted
Premium Pours - Rye
Wild Turkey Rare Breed 20
Elijah Craig Rye 10
Basil Hayden Dark Rye 14
Willett Rye Small Batch 20
Jefferson Cognac Cask Rye 20
Knob Creek Rye 12
Angel's Envy Rye 25
Basil Hayden Dark Rye 14
High West Double Rye 13
Whistle Pig 10yr 20
Whistle Pig "Piggy Back" 6yr 10
Whistle Pig Rye 15yr 60
Mitcher's Rye 14
Pikesville Rye 14
110 Proof
Premium Pours - Bourbon
Little Book 40
Basil Hayden Toast 18
Wild Turkey Longbranch 14
Peerless Small Batch 22
Larceny Small Batch 12
Makers Mark 101 13
Heaven Hill Bottled in Bond 13
Elijah Craig Barrel Proof 20
Elijah Craig Small Batch 10
Noah's Mill Small Batch 20
Willett Pot Still Reserve Small Batch 16
1792 Small Batch 10
Widow Jane 18
10yr
Angel's Envy Bourbon 15
Four Roses Small Batch Select 21
Old Forester 1920 14
Jack Daniel's Single Barrel 15
Evan Williams 1783 6
Small Sour Mash Batch
Smooth Ambler Old Scout 11
Smooth Ambler Contradiction 15
Basil Hayden 14
Rabbit Hole Dareringer 25
Junmai Sake
Karakuchi Honjozo 11 ● 68
glass ● 720mL bottle ABV 15%
Yuki Otoko "Yeti" 40
300mL bottle ABV 15%
Jizake of Mt. Tenzan 46
glass ● 300mL bottle ABV 19%
Junmai Ginjo Sake
Bride of the Fox 13 ● 42 ● 75
glass ● 300mL ● 720mL bottle ABV 15.5%
Amabuki Nama Strawberry 14
glass ● 720mL bottle ABV 16%
Amabuki Nama Sunflower 12 ● 77
glass ● 720mL bottle ABV 17%
Nigori Sake
Manotsuru "Countless Visions" 36
300ml
Snow Maiden 8 ● 25 ● 43
glass ● 300mL ● 720mL bottle ABV 14.9%
Junmai Daiginjo Sake
Konteki "Pearls of Simplicity" 45
300mL bottle ABV 15.5%
Dassai 45 "Otter Festival" 13 ● 76
glass
Konteki "Tears of Dawn" 13 ● 76
glass ● 720mL bottle ABV 15.5%
Specialty Sake
La Chamte 35
Sparkling Sake. 300mL bottle ABV 7.9%
Kikusui Nama 18
200mL can ABV 19%
Tozai Plum Wine 12 ● 55
glass ● 720mL bottle ABV 10.5%
Oni Koroshi 12
180mL "juicebox" ABV 16%
Bubbles
Fracois Montand 9 ● 28
Brut Rose
Ca'Stele 9 ● 32
Procecco, Italy
glass ● 750mL bottle
Le Grand Courtage 12 ● 43
Blanc de Blancs, Brut, France
White Wine
J Vineyards Chardonnay 14 ● 52
California
Honig 15 ● 55
Sauvignon Blanc, Napa California
glass ● 750mL bottle
Moulin de Gassac 9 ● 32
Guilhem Rosé, France
glass ● 750mL bottle
Zellina 7
Pinot Grigio, Italy
glass ● 750mL bottle
Harken 9 ● 32
Chardonnay, California
glass ● 750mL bottle
Pine Ridge 11 ● 41
White Blend, California
glass ● 750mL bottle
Kung Fu Girl 13 ● 48
Riesling, Columbia Valley
glass ● 750mL bottle
Red Wine
Catena 10 ● 36
Malbec, Mendoza Argentina
glass ● 750mL bottle
J Lohr 17●64
Pure Paso Proprietary Red
Cabernet Sauvignon, Petite Sirah, Merlot, Petit Verdot and Malbec
glass ● 750mL bottle
Intercept 11 ● 40
Pinot Noir, California
glass ● 750mL bottle
Coppola Diamond Collection 11 ● 40
Pinot Noir, California
glass ● 750mL bottle
Honig 95
Cabernet Sauvignon, California
glass ● 750mL bottle
Oberon 14 ● 52
Cabernet Sauvignon, Napa valley
glass ● 750mL bottle
Intrinsic 16 ● 60
Cabernet Sauvignon, Columbia Valley
glass ● 750mL bottle
Draft Beer
Hourglass 10
foxtail double coffee 8oz stout ABV 11%
Kirin Ichiban 5
Japanese style lager ABV 5%
Delirium Red 9
belgian fruit ale 8% ABV
Playalinda 8
robonaut red ale ABV 5.3%
Central 28 7
show pigeon I.P.A ABV 6.7%
Bottled Beer
High Noon 8
Vodka Seltzer 4.5%
Oviedo Brewing 10
Red Bug Red Ale 5.3%
Bowigens 6
Day Dream Tangerine 5.1% ABV
Kirin Light 4
3.2 % ABV
Ginga Kogen 10
Japanese hefeweizen
Bud Light 4
4.2% ABV
Bold Rock 9
seasonal sangria cider 5% ABV
Michelob Ultra 4.5
4.2% ABV
Kitchen Sauce
Round of Beer for the Team 10
Round of Shots for the Crew 20
HAPPY HOUR
Tuesday - Sunday
4:00-5:00 pm (Curbside Service Now Available)
Nomimono
Seasonal Sake Martini 5
Hot Sake 4
Kirin Ichiban 4
White Wine 5
Red Wine 5
Spirit & Mixer 5
Coconut and Thai Basil Mojito 5
Cold & Hot Tastings
Sea Salt Edamame 4
Mama's Spring Rolls 6
pork, shrimp, garlic, white noodle, chestnut, taro, mushroom
Buffalo Rock Shrimp 6
tempura rock shrimp, tobanjan, blue cheese, celery sticks
Snapper Tacos 7
fried red snapper, mama's hot aioli, asian slaw, honey yuzu vinaigrette
Tiradito 7
seasonal red sapper, pineapple, fresh pepper, yuzu, shiso, poppy seeds, evoo
Hara Kiri 9
yellowtail, jalapeno lime ponzu, black pepper, cilantro
Nigiri & Sashimi
2 pieces per order
Salmon 5
Yellowtail 6
Eel 6
Scallop 7
Red Snapper 5
Krab stick 5
Maki
Spicy Tuna 6
tuna tartare, chives, shichimi pepper, sesame oil
Spicy Salmon 6
salmon, fried shallots, kampyo, sriracha
Coco Roll 6
tempura shrimp, avocado, kewpie toasted coconut, honey kabayaki
Low Rider 6
tempura shrimp, avocado, chipotle lime, sundried tomato, cilantro
Everything Bagel 6
smoked salmon, chives, everything seasoning, creme fraiche
Volcano 5
krab, spicy mayo baked on top of a cucumber and asparagus roll
California 5
krab, avocado, cucumber
Spicy Yellowtail 7
hamachi, avocado, chipotle lime, fried shallots
Ceviche 8
hamachi, avocado, fried shallots, and chipotle lime sauce topped with seasonal whitefish, sriracha, micro cilantro, hawaiian pink salt and a wedge of lime