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sushipopoviedoSushi Pop@sushipopoviedo·
3 Jul 2019

Just a friendly reminder that Sushi Pop will be closed on the Fourth of July! We look forward to serving you all on Friday.

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sushipopoviedoSushi Pop@sushipopoviedo·
26 Jun 2019

Negroni week is kicking off strong! Swipe to see the descriptions.
#negroniweek #negroni #campari

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sushipopoviedoSushi Pop@sushipopoviedo·
8 Mar 2019

Our sushi team is bringing it tonight in Oviedo! We’ve got three new cold tastings on the menu for you to try tonight: the Dry-aged Swordfish, the Korean Hirame, and the Arctic Char. The dry-aged swordfish is... https://www.facebook.com/161208260579782/posts/2297882236912363/

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sushipopoviedoSushi Pop@sushipopoviedo·
4 Mar 2019

2 more days and ChauHaus will be open for lunch @sushipopwinterpark
Get ready for Mamas Pho! Some slow motion action to get you ready.
#chauhauswinterpark #slowmo #pholife #saigon https://www.facebook.com/sushipoprestaurant/videos/333405827310139/

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sushipopoviedoSushi Pop@sushipopoviedo·
1 Mar 2019

Ready to get your mind blown? Come in and taste Chef Denni’s Tuna Melon! He smoked watermelon to perfection and topped it with smoked soy and fresh wasabi to enhance the flavor. It is vegan, gluten-free, and... https://www.facebook.com/161208260579782/posts/2286643678036219/

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Sushi Pop
14 hours ago
Sushi Pop

We’re excited to announce our next round of Chef Chau’s Nigiri Omakase experiences!

Dates are as follows:
Tuesday, June 28th
Tuesday, July 12
Tuesday, July 19
Tuesday, July 26

Each date will have two seatings:
5pm - Matinee Nigiri Omakase for $65 will include 12 courses, including 10 nigiri.
7pm - Chef’s Nigiri Omakase for $95 will include 14 courses, including 10 nigiri.

There will also be a supplemental beverage pairing available for all dates & seatings.

Going forward, we hope to bring you Omakase opportunities every 2nd, 3rd, & 4th Tuesday of every month!

Sushi Pop Winter Park also has a full slate of Omakase nights, so check them out too!

We look forward to hosting you!
...

We’re excited to announce our next round of Chef Chau’s Nigiri Omakase experiences!

Dates are as follows:
Tuesday, June 28th
Tuesday, July 12
Tuesday, July 19
Tuesday, July 26

Each date will have two seatings:
5pm - Matinee Nigiri Omakase for $65 will include 12 courses, including 10 nigiri.
7pm - Chef’s Nigiri Omakase for $95 will include 14 courses, including 10 nigiri.

There will also be a supplemental beverage pairing available for all dates & seatings.  

Going forward, we hope to bring you Omakase opportunities every 2nd, 3rd, & 4th Tuesday of every month!  

Sushi Pop Winter Park also has a full slate of Omakase nights, so check them out too! 

We look forward to hosting you!
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Sushi Pop
1 week ago
Sushi Pop

Toro toast anyone? Today we are serving up toasted sourdough bread topped with big eye tuna belly tartare with a balsamic drizzle and green onions… yum ...

Toro toast anyone? Today we are serving up toasted sourdough bread topped with big eye tuna belly tartare with a balsamic drizzle and green onions… yum
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Had it last night and it was delicious.

Just had this last night. It. Is. Delicious!! Please make this a permanent menu item!

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Sushi Pop
1 week ago
Sushi Pop

Sous Vide cooked octopus is finally back on our menu! Enjoy it in our newest cold tasting with kimchi sauce, red onion, cucumber avocado salsa, jalapeño, and cilantro ...

Sous Vide cooked octopus is finally back on our menu! Enjoy it in our newest cold tasting with kimchi sauce, red onion, cucumber avocado salsa, jalapeño, and cilantro
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This looks amazing

Annalee Marsh Sirmeyer Patricia McGuire Goehrig wish I got this too!

Brandon Goldthwaite 🥰

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Sushi Pop
2 weeks ago
Sushi Pop

Enjoy our newest summer dessert. It is a blueberry Panna Cotta served with cookie crumble, almonds, whipped cream, topped off with fresh blueberries🫐 ...

Enjoy our newest summer dessert. It is a blueberry Panna Cotta served with cookie crumble, almonds, whipped cream, topped off with fresh blueberries🫐
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SOOOO good. Very light. Not too sweet! PERFECT!

Everything they make is yummy!

Sooooooooo yummy💕

yum

🫣😝

Emily we gotta go

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Sushi Pop
2 weeks ago
Sushi Pop

Masu Carpaccio features ocean trout paired with truffle ponzu, peach brûlée, fried capers, creme fraîche, and toasted almonds ...

Masu Carpaccio features ocean trout paired with truffle ponzu, peach brûlée, fried capers, creme fraîche, and toasted almondsImage attachment
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Amanda Costa

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Oviedo

310 West Mitchell Hammock Road
Suite 900 Oviedo, FL 32765

407.542.5975

Tuesday thru Thursday: 5:00 pm - 10:00 pm

Friday & Saturday: 5:00 pm - 11:00 pm

Sunday: 5:00 pm - 9:00 pm

Monday: Closed

Happy Hour 
5:00 pm - 6:00 pm
Every Day! Dine in Only.

Winter Park

115 E. Lyman Avenue
Winter Park, FL 32789

321.203.2282

Sushi Pop Winter Park is closed Mondays & Tuesdays

DINNER

Wednesday & Sunday: 5:00 pm - 9:00 pm

Thursday thru Saturday: 5:00 pm - 10:00 pm

BRUNCH

Saturday & Sunday: 11:00 am - 3:00 pm

HAPPY HOUR

Wednesday thru Friday: 5:00 pm - 6:30 pm

Saturday & Sunday: 3:00 pm - 6:30 pm

Happy Hour is served at the bar and bar tables only.

We offer a bar menu that is always available!

© Copyright Sushipop Restaurant 2022. All rights reserved.